If you're a person who feels the rain, you're lucky. Most people just get wet.....

Thursday, March 13, 2014

Michael's Mignonette in Action :-)

No new recipe today, folks, but instead I have a follow-up for you.
On Tuesday I shared my version of Mignonette with you all... After curing in the
fridge for about 32 hours, I served it with some simple BBQ scrod. The results? 

There were delightful moans to be heard throughout dinner.
Need I say more?

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